Beans Flour
The Beans Flour is made from beans. Bean seed is dried and grounded multiple times through a mill processor until it is fine. Beans flour maintains its smooth and nutty flavor which makes it suitable for preparing varieties of dishes like moi-moi, beans cake (Akara), begiri. And other local delicacies that require a lot of tedious work like cleaning soaking of beans. Peeling and grinding.
Cratesanddock Beans Flour is processed and packaged well which prepares all local delicacies fast and stress-free.
